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Archive for the ‘Soup’ Category

Whenever I feel lazy for very elaborate cooking, I take refuge in ‘One dish Meals’. Lemon Coriander Chicken Noodle Soup is one such meal extremely easy on the stomach and ideal for the health conscious. So last Sunday was my calling when I had all the ingredients and the right mood to experiment .

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Today I was feeling very adventurous and wanted to try out something really different from another part of the world. My search for this adventurous dish landed me on  Burmese Khow Suey. Although I have heard a lot about Burmese Khow Suey, I never got an opportunity to taste it till date. Burmese Khow Suey is a noodle dish consisting of coconut milk, meat and certain spices. It is a wholesome meal and is very similar to Curry Laksa, a Malaysian delicacy.

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Its Summer Time!!! Nothing can beat the refreshing feeling you get when you take a sip from a chilled drink on a hot summer day!!…So the first thought that flashed in my mind when I wanted to make a soup was to make the chilled cucumber-mint soup. Last summer when I had tried this, it was a hit among our guests.  I doubt if you can make a soup quicker than this one.. :-) (more…)

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Today D has been out the whole day playing with his friends. When he comes back in the evening he will be famished and would be asking for something to fill his tummy. What better option than a bowl of steaming hot Sweet Corn Chicken Soup. It being nutritious as well as filling, I couldn’t think of anything better on this cold winter evening. I got the recipe from BBC Good Food. This is the simplest way to prepare the soup. However, you can always add more veggies.

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Curling inside the blanket and sipping hot soup while watching TV, is the best way for me to spend a winter evening. Spotting mushrooms in my refrigerator, the choice of soup was not a difficult decision. It’s going to be ‘Creamy Mushroom Soup’. I just love sipping this rich, thick soup.  (more…)

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While watching TV the other day, I was inspired to try out Harira, a traditional Moroccan soup. It is mostly popular during the month of  Ramadan when it is frequently served to break the fast at sunset. After a lot of search on the net I zeroed in on the recipe found in allrecipes contributed by Usman. This was definitely a soup with a difference. You know how much I love challenges. Even though making this was  not a challenge, facing my boys with bowls of Harira was definitely one.

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