Guacamole
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Guacamole is an avocado based dip used in Mexican cuisine. This goes well with Tortilla chips, wraps, nachos and even sandwiches. I got the recipe from All Recipes.
| Cook Time | 10 minutes |
| Servings |
serving
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Ingredients
- 3 Avocados (peeled, pitted, and mashed)
- 1 lime Juice of
- to taste Salt
- onion- 1/2 an onion Finely chopped
- 2 tomatoes Chopped
- 3 tablespoons coriander leaves Chopped
- 1 teaspoon garlic Minced
- 1 pinch Cayenne pepper
Ingredients
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Instructions
- Mash the avocadoes using a fork.
- Add salt and lime juice and mix well.
- Mix in rest of the ingredients.
- Refrigerate for an hour for best flavours.
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