Sorpotel
Servings Prep Time
5servings 20minutes
Cook Time
45minutes
Servings Prep Time
5servings 20minutes
Cook Time
45minutes
Ingredients
For the Masala
Instructions
  1. Grind all the ingredient for the masala together, to form a smooth paste. If you like the dish more tangy, you may add more vinegar. Keep aside.
  2. Heat oil in a pan.
  3. Add the chopped onions and saute for a minute.
  4. Tip in the ginger and garlic pastes.
  5. Saute till the raw smell goes.
  6. Add the pork and liver(if using), masala and salt and mix well for a minute.
  7. Add 3/4 cup water and mix well.
  8. Cover and cook till the meat is cooked through.
  9. For better flavours, this dish needs to be prepared a day in advance before serving.
  10. Serve hot with Rice, Appam, Idiyappam or any Indian bread of your choice.

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