Sweet Chutney
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Here’s the recipe of Sweet Chutney, yet another sweet accompaniment to give the perfect touch to Chaat :-).
Sweet Chutney
Instructions
- Soak the dates in some warm water for a while. Chop them into small pieces and keep aside.
- Pour water into a pan and add jaggery,ginger powder, chilli powder, dates and raisins(if using). Stir on low flame till it thickens.
- Once cool grind to a fine paste. Its ready to use.
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