Posted in All Recipes, Bakes, Bread, Chicken, International, Non-Vegetarian, Pork, Quick to Make Recipes, tagged Bakes, Bread, Non Vegetarian, Salami-Bread Roses, Snacks, Starters, Teatime on March 11, 2013 | 1 Comment »
It was during one of those internet browsing sessions, that I came across Salami-Bread Roses. Though the idea did ring a bell, I was too preoccupied to give it a second look. Nevertheless, the thought stayed in my mind, and while preparing the dough for Cinnamon Rolls, it popped out. So I took out a bit of the dough and made two roses. Voila!! It was a beauty !! Hats off to the person who came up with this amazing idea.
Posted in All Recipes, Beef, Chicken, Gravies, Lamb/Mutton, Non-Vegetarian, North Indian, Pork, tagged Chicken, Gravies, Mutton Korma, Mutton/Lamb, Non Vegetarian, Side Dish on February 17, 2013 | 4 Comments »
This is one of the tastiest Mutton dishes we have ever tasted. It was love at first bite. I got the recipe from the TV program Highway On My Plate. You could prepare this dish with any meat of your choice. (more…)
Posted in All Recipes, Beef, Chicken, Lamb/Mutton, Non-Vegetarian, Pork, Quick to Make Recipes, Snacks, Starters, tagged Chicken, Chicken Liver, Finger Food, Fried Chicken Liver Chilli, Indo Chinese, Non Vegetarian, Quick to Make Recipes, Side Dish, Snacks, Starters on December 16, 2012 | 1 Comment »
During my college days, I used to stay in a hostel near our college in Mangalore. Sometimes on Sundays, a sudden plan would take shape in someones head, to eat out. The next moment, we all would be out of our rooms, ready to head to ‘Hao Hao’, our favourite hangout for Chinese cuisine. I used to love their Fried Chicken Liver Chilli. This dish was so tasty that some of my friends who were not very fond of Chicken liver, ultimately ended up being the first ones to dig into this dish, when served. (more…)
Posted in All Recipes, Gravies, Non-Vegetarian, Pork, tagged Gravies, Non Vegetarian, Pork Recipes, Pork Vindaloo, Side Dish on May 16, 2012 | 2 Comments »
Here’s the recipe of Pork Vindaloo, which I got from the site Goan Food Recipes. I have lost count of the number of times I have made this. A must try recipe.. 
You can substitute pork with any meat of your choice. (more…)
Posted in All Recipes, Beef, Non-Vegetarian, Pork, South Indian, tagged Beef Recipes, Kerala Recipes, Non Vegetarian, Pork Recipes, Pork Ulathiyathu, South Indian on May 11, 2012 | Leave a Comment »
Relocating to a new place on transfer is like pressing the reset button. Gotta start all over again!! I feel like Alice in Wonderland, especially when it comes to the source of my food supplies. As I slowly started to explore the markets for ingredients for my recipes, it dawned on me to try something with Beef and Pork. Getting good pork and beef in this part of the world (North of India) is certainly not an easy task. But thankfully, I was in for a pleasant surprise when someone told me that there is door delivery service for all kinds of Non vegetarian items, including pork and Beef. It really felt like music to my ears. 
Posted in All Recipes, Chicken, Non-Vegetarian, Pork, Quick to Make Recipes, Snacks, Starters, tagged Finger Food, Non Vegetarian, Quick to Make Recipes, Sausage, Snacks, Starters on February 28, 2012 | 2 Comments »
I still remember the day, while at college, when one of our friends brought sausages in her tiffin box for lunch. Being a hosteler, getting to taste sausages was a rare occasion, one would not like to miss. So the moment we got wind of the sausages, we dug in shamelessly without even bothering whether our friend was left with any. The tiffin box was empty in a matter of seconds. Well those were the days….. (more…)
Posted in All Recipes, Beef, Chicken, International, Lamb/Mutton, Non-Vegetarian, Pork, Quick to Make Recipes, Seafood, Vegetarian Dishes, tagged Chinese, Non Vegetarian, Quick to Make Recipes, Vegetarian on December 15, 2011 | 12 Comments »
I was so engrossed with some work that I lost track of time. At one point, when I looked up at the clock I realised that it was almost lunch time and I haven’t made anything. After a quick look at my pantry, I decided on making Hakka Noodles. Hakka noodles is a simple stir fried noodles. It is more of an Indo-Chinese recipe. Indian Chinese cuisine is the adaptation of Chinese seasoning and cooking techniques to Indian tastes. (more…)
Posted in All Recipes, Chicken, Gravies, Lamb/Mutton, Non-Vegetarian, Pork, tagged Gravies, Non Vegetarian, North Indian, Quick to Make Recipes on December 2, 2011 | 5 Comments »
After slogging for a whole day, preparing and conducting a BBQ party, one would just want to take a break the next day. At least that’s what I badly wanted…a Break. Unfortunately I didn’t have much leftovers except some seekh kababs. My concern was that if I took a complete break for the day, what will I put on my table? So I thought of taking the short cut….make one curry with roti (more…)
Posted in All Recipes, Beef, Chicken, Gravies, International, Lamb/Mutton, Non-Vegetarian, Pork, tagged Chicken, Gravies, Non Vegetarian, Thai Recipes on November 25, 2011 | Leave a Comment »
As I have mentioned earlier, I love to try out new cuisines. The first time I tasted Thai food was during our Thailand trip a few years back. Their food preparations are very similar to the Kerala style of cooking, using coconut milk, chillies, shallots etc. The difference is that they use Kaffir limes, galangal (of the ginger family), lemon grass, fish sauce and shrimp paste.
I am sure you must have figured out what today’s theme is..Yes it is Thai cuisine today. The recipe I am going to share with you is Panang curry, a coconut milk based curry (more…)
